The Way to The Heart

25 Nov

Lamb  with caramelized shallots and bread crumb topping, asparagus with orange sauce, and potato croquettes.

Happy Anniversary

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2 Responses to “The Way to The Heart”

  1. Tes November 25, 2010 at 2:24 am #

    That’s looks really fantastic! It definitely wins my heart 🙂
    Thanks for sharing!

    • KayBee November 25, 2010 at 1:26 pm #

      Glad you like it Tes! The orange sauce is amazing. Saw your spiced fried chicken recipe- looks delicious. Any tips for making it?

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